Raspberries & Cream Recipe
The perfect no-fuss treat for those of us with a bit of a sweet tooth!
INGREDIENTS
1 pint raspberries
1/2 teaspoon vanilla extract
1 tablespoon granulated sugar
1/3 cup pistachios, crushed
1 cup heavy whipping cream, chilled
INSTRUCTIONS
Put a larger bowl in the freezer to cool for a couple of minutes.
Place the raspberries in a smaller bowl; sprinkle with the sugar and stir that up.
Combine the cream and vanilla extract in the chilled bowl. Whip the cream to your desired thickness.
Try layering the raspberries, cream and pistachios when serving!
