The Rouxbarb St.George New Brunswick
An incredible meal. This is a must try spot guys ![]()
Thank you Alicia Mac for having us out. kyle stewart you and Zoe Fitch are amazing at what you do.
Thank you to Bleuets NB Blueberries for allowing this to happen ![]()
Those scallops were some of the tastiest things I’ve had. I’m still thinking about them… unreal ![]()
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Where should I go next? Let me know ![]()
I’M OUT ![]()
Author
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Alex Kwok is the creator behind East Coast Eater, a platform dedicated to celebrating the flavours, people, and stories that define Atlantic Canada’s food culture. Born and raised in Saint John, he brings a grounded, community‑focused perspective to every place he visits, from neighbourhood staples to hidden coastal gems. Alex’s writing blends curiosity, warmth, and a genuine appreciation for local traditions, making his work feel both personal and inviting. Through his thoughtful approach to food storytelling, he encourages readers to explore, support, and savour the diverse culinary landscape of the East Coast.
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